April 10, 2013

Love is Sweet- Kelowna Styled Shoot

A couples months ago, I decided it was about time to do a styled shoot with some of my absolute favourite wedding vendors in Kelowna. I was inspired by my own wedding colour palette of blush, mint, and gold. I had sent some photos to each vendor to put us all on the same page of one vision but really didn’t want to hinder anyone’s creativity. And wow, am I ever glad for that because this is how everyone else contributed to make the vision come to life! Thank-you SO much to all of you that were a part of this shoot.

Photography: Royce Sihlis Photography

Hair & Make-Up: Melissa Craven

Flowers: Classic Creations Floral Design

Cake & Cupcakes: Sweet On You Designer Cups & Cakes

Custom Cookies: Sarah’s Sweets

Vintage Rentals: Vintage Origami

Stationary: Dandelion Willows

Venue: Lindon House

Wedding Dresses: Ashbury Bridal

Event Styling: Created Lovely Events

2 comments

September 22, 2013 at 4:34 pm

Kari Bolen says:

Nicole! I was just looking through your blog when I came across this and I couldn’t believe it was your shoot! I have already pinned all of this from another website (maybe SMP??) and it’s exactly what I am looking for for my wedding! We are even doing the tea favours! Can’t believe these were all of your fabulous ideas. Gorgeous.

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How soon do you need to be booking for 2023 in the $How soon do you need to be booking for 2023 in the Okanagan? That depends on how specific your ideal venue requirements are, but for vineyards, I’d say be very organized. There’s been a big shift from COVID where I’m seeing many of the venues, caterers, and florists bow out or drastically reduce the number of bookings they’re taking moving forward. Some venues will be taking a fraction of the events they used to, making it much more challenging to find an outdoor space with the capacity or last call you want. (Capacity + last call are almost always the #1 deal breaker for my clients choosing a space.) For this reason, I recommend looking into your planner sooner than you normally would so you know your venue options when their bookings open up. Many venues are planner mandatory so it works well to choose your planner and venue at a very similar time. This all being said, don’t panic. Just be organized. If you know you’re looking at 2023 in the Okanagan, do a little Instagram digging on weddings you love at those locations and be prepared to make a decision when they’re bookings release. (Often January or February, some are open now) Some reasons why this is happening: Caterers that also have restaurants need the wedding capacities to be high enough that they’re making enough money to be leaving the restaurant with staff that night to be at a wedding. COVID restrictions made that extremely challenging. Many vineyards have to close tasting rooms or restaurants for events which disrupts the tourism experience or can distract from the main focus of the winery. There’s also wear and tear, staffing, and passion to consider. Florist costs have risen, floral availability, and carrying costs of postponed weddings and reduced guest count/order sizes can drastically impact a florist. Overall though, entrepreneurs have personal and professional reasons for changing the course of their business and this shift can effect a niche luxury outdoor wedding market.$

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